Easy Spicy Shrimp

Prep Time

Prep Notes

If shrimp are frozen, thaw in a bowl of cool water and rinse before cooking.

Cooking Time

5 min


2 servings


1/2 lb raw shrimp, peeled and deveined

1 tbsp olive oil

2 cloves garlic, minced

1 tsp chipotle powder (I use Mrs Dash)

1/2 tsp seasoning salt

1 squeeze of lemon juice

salt and pepper, to taste


1. Heat olive oil over medium/high heat in a saucepan.

2. Add garlic and stir until browned, about 30 seconds.

3. Add shrimp when pan is hot, and allow to cook until done (about 2 minutes per side). (You can reduce the heat to medium once they're in the pan.)

4. While the shrimp are cooking, add the rest of the spices.


I like to add these shrimp to salads, tacos, and on top of steak. Enjoy!